Sat, 29 May
|Pollença
Italian Iconic Dishes - Workshop and Lunch
A workshop to learn how to prepare the most iconic dishes of Italian Cuisine, from fresh pasta to Tiramisu, straight from an Italian chef. And then we will enjoy the fruits of our efforts in the beautiful frame of a traditional Mallorcan villa!
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Time & Location
29 May 2021, 11:00 – 16:00
Pollença, 07460 Pollença, Balearic Islands, Spain
About the Event
STARTER "Sformatini" ricotta and spinach with Parmesan sauce
FIRST COURSE Handmade Linguine with Fresh Pesto
SECOND COURSE "Vitello Tonnato" Aubergines "a la Parmigiana"
DESSERT Tiramisu'
3-hour workshop + Lunch 50 Euros per person Limited Capacity 8 People
info and reservations: 694 407 737 cansalaspollenca@gmail.com
info2chefmichelasaragoni.com Booking deadline thursday 27th